Behind the scenes of the 2023 Potrero Syrah with Winemaker Jose Reyes

- Rebecca Gilbert
- February 13, 2026
Behind the scenes of the 2023 Potrero Syrah with Winemaker Jose Reyes
In anticipation of the release of the 2023 Potrero Vineyard Syrah, we sat down with CRU Winemaker Jose Reyes to chat about his history with crafting Syrah, the Potrero Vineyard and what to expect from the 2023 vintage.
Jose’s experience with Syrah spans almost 25 years. The first time he worked with Syrah was in 2001, under the direction of Randall Grahm at Bonny Doon Vineyard. That 2001 vintage of Syrah took Jose’s appreciation of wine to a whole new level and he was hooked on crafting Rhone varietals.
Today, Syrah is still one of Jose’s favorite wines to make. He appreciates the “wildness” of Syrah and the unique aromatics and flavors. For the 2023 vintage, Jose chose to make Syrah from the Potrero Vineyard in San Luis Obispo Coast.
The Potrero Vineyard is incredibly secluded sitting atop a mountain ridge. It’s warmer than the surrounding area and dry farmed with unique soils leading to a wine that is rich and dark in the glass with big, bold flavors. This may be one of Jose’s favorite wines to date and he recommends you enjoy it with New York Strip Steak.
